INGREDIENTS
2 tbsp
olive oil
1 lb
boneless, skinless chicken breasts, cubed
1 can
chopped green chilies
32 oz
chicken broth
3/4 cup
Jasmine Rice (uncooked)
2 tsp
cumin
1 tsp
kosher salt
1/4 tsp
ground black pepper
1/2 tsp
garlic powder
1 cup
heavy cream
4 oz
sour cream