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Chocolate Banana Cupcakes

Hip Foodie Mom, from the Hummingbird Bakery Cookbook
  • minutes
  • Serves 12

INGREDIENTS

1

Bananas, ripe

1 tsp

Ginger, ground

2

Eggs

1 cup

All-purpose flour

1 tbsp

Baking powder

1 tsp

Cinnamon, ground

1/3 cup

Cocoa powder, unsweetened

2 1/3 cups

Confectioners' sugar

3/4 cup

Granulated sugar

1 pinch

Salt

2 oz

Semi-sweet or bittersweet chocolate bar, good quality

1

Swirled chocolate wafer sticks

1/2 cup

(or 2%) milk, whole

11 1/2 tbsp

Butter, unsalted

2 tbsp

Whole milk