INGREDIENTS
2
pieces Fish or 2 fish filets
1
Lime juice and ground cumin if needed to cook fish
1
Avocado
1/2 cup
Cilantro, fresh
1/4
head Green cabbage
1/4 cup
Green onion
4
Lettuce, large
1
Lime
1/8
head Red cabbage
2 tbsp
Lime juice, fresh
1/4 cup
Mayo
1
generous pinch Cumin, ground
1/4 cup
Buttermilk