INGREDIENTS
2 1/2 cups
Black beans
2 cups
Carrots
5
stalks Celery
1
Cucumber
1 tsp
Garlic powder
1 1/4 cups
Grapes, red
5 cups
Greens, mixed
1
container Tofu, super extra firm
2 cups
Vegetable broth
10 tbsp
Dressing
1 cup
Quinoa
1
Pepper, yellow
1
Red pepper
1/2 tsp
Sea salt
1 tsp
Olive oil
5 tbsp
Sunflower seeds, salted