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Zuppa Toscana

By Ashley
  • minutes
  • Serves

INGREDIENTS

1 lb

Italian Sausage

1

white onion, diced

1/2 cup

crumbled bacon (optional)

2

large russet potatoes, sliced

2 cloves

garlic, minced

2 cups

kale, chopped

2 14 ounce cans

chicken broth

3 cups

water

1 can

coconut milk

4 people Recommend This Recipe