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Coconut Cream Eclair Dessert with Chocolate Ganache

365 Days of Slow Cooking
  • 100 minutes
  • Serves 12

INGREDIENTS

4

Eggs

3/4 cup

Coconut milk

1 cup

All purpose flour

2 tbsp

Cornstarch

8 oz

Semi sweet chocolate chips

1/2 cup

Sugar

1/4 tsp

Table salt

1/2 tsp

Vanilla extract

2 cups

Coconut, sweetened flaked

1 stick

Butter

1 3/8 cups

Heavy cream

1 cup

Water, hot