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Quick and Easy Pork chops with leeks, corn and beans

Cynthia
  • 25 minutes
  • Serves 4

INGREDIENTS

24 oz

Pork chops

1 can

Cannellini beans

1 cup

Corn, fresh or frozen

1 tsp

Garlic powder

1

Leek, large

1 tsp

Onion powder

2 tsp

Thyme, dried

1/2 tsp

Pepper, fresh ground

1 tsp

Salt

1

Salt and pepper

2 tbsp

Butter