Favoreats
Favoreats LLC
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INGREDIENTS
150 g
Fine bread crumbs
2 tbsp
Chopped parsley
1 1/2 tsp
Lemon Zest
50 g
Flour
2
Eggs whisked
600 g
Firm white fish fillet (I used flathead) cut into strips
2
Avocados
60 milliliters
Lemon juice (juice of 1 large lemon)
60 milliliters
Olive Oil
1 tbsp
Chopped parsley
Salt and Pepper