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Fruity Chicken Curry for Kids

Amy
  • 35 minutes
  • Serves 5

INGREDIENTS

1 tbsp

oil

600 g

(2 large) chicken breasts - sliced

1

large onion - thinly sliced (*See note 1)

1

garlic clove - finely chopped

2

red pepper - chopped

1

small apple - peeled and cubed

80 g

sultanas / raisins

3 tbsp

mild curry powder (* See note 2)

200 g

passata (** See note 3)

200 g

chicken stock (*** See note 4)