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Pulled Pork Mac and Cheese

Slow Cooker Gourmet
  • minutes
  • Serves

INGREDIENTS

2 cups

leftover pulled pork

8 oz

elbow pasta

2 cups

shredded cheese (I used cheddar blend)

3 tbsp

butter

2 tbsp

flour

2 1/2 cups

milk

1/4 tsp

salt

1/4 cup

bread crumbs

3 tbsp

butter

1/4 cup

BBQ sauce (I used sweet onion flavor)