INGREDIENTS
500 g
beef mince
1
onion ((halved and finely sliced))
1
celery stalk ((finely chopped))
1
apple ((finely chopped))
1/2
red pepper ((finely chopped))
1 1/2 cups
chicken stock
200 g
carrots ((peeled and cut into 1cm chunks))
650 g
potato ((peeled and cut into rough chunks of approx 3-5 cm cubed))
1/4 cup
milk
20 g
butter
1
egg