INGREDIENTS
1 cup
Corn
1/3 cup
Honey
1 cup
Barley
1 cup
Brown rice
1 cup
Buckwheat
1 cup
Millet
1 1/4 cups
Oat
1 cup
Quinoa
1 tsp
Vital wheat gluten
1 cup
Wheat
4 1/2 cups
All-purpose flour
4 1/2 tsp
Instant yeast
1 tsp
Salt
1 1/2 cups
Your multigrain mix
1 cup
Flaxseed
4 tbsp
Butter
2 3/4 cups
Water