INGREDIENTS
8
Egg yolks, large
3 tbsp
All-purpose flour
3/4 cup
Brown sugar, light packed
1 1/2 tsp
Salt
1/2 tsp
Vanilla extract
1 1/2 cups
White sugar
2
(9-inch) prepared graham cracker pie crusts, prepared
1 cup
Butter, unsalted
3/4 cup
Heavy cream
1/4 cup
Milk powder