INGREDIENTS
1 tbsp
Lemon, zest
1
Lemon
2
Eggs, large
1/2 cup
Freshly squeeze lemon juice
2 1/2 cups
All-purpose flour
2 1/2 tsp
Baking powder
6
drops Coloring, red
1 1/2 cups
Granulated sugar
3 cups
Powdered sugar
1/4 tsp
Salt
2 tsp
Vanilla extract
2 1/4 cups
Butter, unsalted
3/4 cup
Milk