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Frosted Pumpkin Cookies

Nancy Mock
  • minutes
  • Serves 48

INGREDIENTS

1 1/2 tsp

Ginger, ground

2 cups

Solid pumpkin

2

Eggs, large

4 cups

All-purpose flour, unbleached

3/4 tsp

Allspice

1/2 tsp

Baking powder

2 tsp

Baking soda

1 cup

Brown sugar, light

3 1/2 tsp

Cinnamon, ground

1 1/2 cups

Confectioner's sugar

1 cup

Granulated sugar

1/2 tsp

Nutmeg, ground

1/2 tsp

Salt

2 tsp

Vanilla extract

1 cup

Butter

4 tbsp

Milk