Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 tbsp
Oil
600 g
boneless and skinless chicken thighs cut into bite size pieces
1
large Onion finely chopped
2
garlic cloves crushed
50 g
butter ((40g for sauce 10g for topping))
30 g
plain flour
1 tsp
mustard powder
500 milliliters
chicken stock
1/2 tsp
dried thyme
1 tsp
dried parsley
60 milliliters
cream
75 g
frozen peas
400 g
potatoes