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Moroccan lamb puff pastry triangles

Cristie
  • minutes
  • Serves

INGREDIENTS

500 g

Lamb mince

1 tsp

Coriander, ground

1 clove

Garlic

1/2 cup

Mint

1

Onion

1/4 cup

Stock

1 tsp

Salt

2 tsp

Turmeric

1 tbsp

Oil

1 tsp

Cumin

4

sheets Puff pasty