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Chocolate Covered Almond Butter Puffed Millet Bars

Rachel Conners
  • 80 minutes
  • Serves 12

INGREDIENTS

2 cups

puffed millet

1/2 cup

sliced almonds (toasted)

1/4 cup

coconut butter (melted)

1/4 cup

almond butter

2 tbsp

coconut oil (melted)

2 tbsp

maple syrup

1/2 tsp

vanilla extract

1/2 cup

coconut oil (melted)

1/2 cup

cocoa powder

3 tbsp

maple syrup

Toasted almond slivers (to garnish (optional))