INGREDIENTS
2 tsp
olive oil
1
small onion (diced)
20 oz
ground turkey (A pound of turkey or beef is fine.)
1 tsp
chili powder
1 tsp
hot sauce
1/2 tsp
kosher salt
1 cup
frozen corn ( (or 10 ounces can whole kernel corn drained))
15 oz
can pinto beans (drained)
1 cup
BBQ sauce
1 cup
shredded cheddar or Mexican blend cheese
28 oz
bag frozen tatertots