INGREDIENTS
1 lb
(at least 80%) ground beef, lean
1
Onion, sliced or chopped (1 cup), large
1
Tomato, chopped (1 cup), large
2
containers (8 oz each) process sharp cheddar cheese spread
2 cups
Wagon wheel pasta
1/2 tsp
Garlic salt
1/2 cup
Cheddar cheese
1/2 cup
Milk