INGREDIENTS
1 1/4
lbs Skirt steak
3
Bell peppers, medium
1
Cilantro, Fresh
1 tbsp
Garlic, fresh
1
Lime (about 2 tablespoons), Juice from
1
Yellow onion, medium
1/2 tsp
Black pepper, freshly ground
2 tsp
Chili powder
1/2 tsp
Kosher salt
1 tsp
Paprika, ground
3 tbsp
Olive oil
1 tsp
Cumin, ground
6
Taco flour tortillas