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Curried Butternut Squash Soup

High Heels and Grills
  • minutes
  • Serves

INGREDIENTS

4

lbs. butternut squash

1

medium onion, diced

1

medium apple, peeled and diced {I used a gala}

1

garlic clove, minced

1/4 cup

salted butter

2 tsp

curry powder

1/2 tsp

ground ginger

3 cups

chicken broth

1/2 cup

heavy whipping cream

1/2 tsp

salt

1/4 tsp

ground black pepper