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Chocolate pumpkin pastry twists

Caroline's Cooking
  • 23 minutes
  • Serves 8

INGREDIENTS

1/4 cup

pumpkin puree (63g)

1 tbsp

mascarpone

1/2 tbsp

maple syrup

1/2 tsp

cinnamon

1/2

sheet puff pastry

1

egg (for egg wash (won't use all))

1/4 cup

bittersweet chocolate chips

1

egg (for egg wash (won't need all))