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Beef Tenderloin Sandwiches with Herb Mayonnaise

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

1

Beef tenderloin (2 pounds), center-cut

2 tbsp

Flat-leaf parsley, fresh

8 cloves

Garlic, Roasted

1 tbsp

Marjoram, fresh

1 tbsp

Thyme, fresh

2 cups

Watercress

1 tbsp

Lemon juice, fresh

3/4 cup

Mayonnaise

1

Salt and freshly ground pepper, Coarse

1 tbsp

Vegetable oil

1

Baguette