INGREDIENTS
1
loaf french bread, sliced lengthwise
3 tbsp
butter
1 tbsp
garlic powder (to taste)
3
fresh tomatoes, thinly sliced
1 tsp
kosher salt (use 1/2 tsp if using salted butter)
2 tbsp
olive oil
2 tsp
oregano
8 oz
sliced or shredded mozzarella cheese