INGREDIENTS
1 cup
flour
1 cup
sugar
1/2 tsp
salt
1/2 tsp
baking soda
1/2 cup
butter
1/2 cup
water
1/4 cup
sour cream
1
whole egg
1 tbsp
fresh lemon zest
1 tbsp
fresh lemon juice
1 1/2 cups
powdered sugar
1 tsp
fresh lemon zest
1 tbsp
melted butter
2 tbsp
fresh lemon juice
2 tbsp
milk