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Lemon Cake with Lemon Bavarian Cream

Life Love and Sugar
  • 120 minutes
  • Serves 12 to 14

INGREDIENTS

13 tsp

Lemon, zest

4

Egg whites

7

Egg yolk

1/4 cup

Lemon juice, fresh

10 1/2 tbsp

Lemon juice

3 cups

All-purpose flour

2 3/4 tsp

Baking powder

1/4 tsp

Baking soda

1

Gel icing color, Yellow

10 cups

Powdered sugar

1 1/2 tsp

Salt

2 1/2 cups

Sugar

3 1/4 tsp

Vanilla

2 tbsp

Butter, salted

3 3/4 cups

Butter, unsalted

1 3/4 cups

Heavy whipping cream

1 1/4 cups

Milk

1 1/2 tsp

Gelatin, powdered