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How to Make Chicken Stock in the Crock Pot

Maryea Flaherty | Happy Healthy Mama
  • 1090 minutes
  • Serves

INGREDIENTS

2

Carrots, large

1

Onion, large

3

Celery stocks

1 tsp

Salt

2 tbsp

Apple cider vinegar

2 qt

Water

Bones from ~4 pounds of chicken