INGREDIENTS
2
heaping tbsp Almond flour
1/8 tsp
Baking soda
1
heaping tbsp Coconut flour
1 tbsp
Coconut oil or butter, extra virgin
2 tbsp
Erythritol or swerve, or other healthy low-carb sweetener from this list (20 g / 0.7 oz)
1
Large egg, free-range or organic
1/4 tsp
Vanilla bean powder or 1/2 tsp sugar-free vanilla extract (you can make your own)