INGREDIENTS
3/4 cup
butter (softened)
1 1/2 cups
granulated sugar
2
large eggs
4 cups
Bob's Red Mill all-purpose flour
2 tsp
baking powder
1 tsp
baking soda
2/3 cup
milk (I used 2%)
1/4 cup
eggnog
1 tsp
vanilla extract
3 1/2 cups
powdered sugar
1/2 cup
butter (softened)
2 tbsp
eggnog
1 tsp
vanilla extract
Bob's Red Mill sparkling sugar