Wild Rice and Stone Fruit Salad

wild rice mix

veggie broth

ripe nectarines, pits remove and sliced

ripe peach, pit removed and sliced

mint, chopped (plus more for garnish)

small shallot, minced

garlic, minced

juice of one large orange

Extra Virgin Olive Oil

red wine vinegar

pink himalayan salt or sea salt

Maldon finishing salt

almond slivers