INGREDIENTS
250 milliliters
Pie apples, unsweetened
1
Egg white
2
Eggs
10 milliliters
Baking powder
200 milliliters
Cake flour
125 milliliters
Cocoa
2 milliliters
Salt
250 milliliters
Sugar
15 milliliters
Vanilla essence
16
Pecan or walnut, halves
60
Skimmed milk
1
X 410 g can white beans, drained or 250 ml cooked dried white beans