INGREDIENTS
2 lb
lean ground beef
2
garlic cloves, minced
1 28 ounce can
crushed tomatoes
1 8 ounce can
tomato sauce
1 6 ounce can
tomato paste
1 tsp
salt
2 tsp
sugar
8 oz
uncooked linguine
1 16 ounce container
sour cream
1 8 ounce package
cream cheese, softened
1
bunch green onions, chopped
2 cups
shredded sharp Cheddar cheese