INGREDIENTS
1
Can Black Beans 540 mL (Rinsed Thoroughly)
2
Egg Whites and 1 Full Egg
1/3
Cup Plain Pumpkin Puree
3
Tbsp Cashew Butter (or Coconut Oil)
1/4
Cup Cocoa Powder
1/8
Tsp Salt
1
Tsp Vanilla Extract
6
Packets Stevia
4
Tbsp Agave Nectar (or Honey)
1/2
Cup Dark Chocolate Chips
2 cans
(400 mL) Pre-Refrigerated Coconut Cream (Whipped Cream Consistency)
1/4
Cup Cocoa Powder
3
Tbsp Agave Nectar (Maple Syrup or Honey)