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Garlic-Parmesan Cheese Pull Apart Bread [Using Rhodes Frozen Yeast Rolls]

Melissa Sperka
  • minutes
  • Serves 16

INGREDIENTS

16

frozen white dinner rolls [I used Rhodes]

1/2 cup

[1 stick] butter, melted

2/3

plus ¼ cup grated Parmesan-Romano cheese [divided]

1 tsp

dry parsley flakes

1 tsp

garlic powder

1/2 tsp

salt

1/2 tsp

dried basil or Italian seasoning

1/2 tsp

onion powder