INGREDIENTS
2
Chicken breasts
1 oz
Garlic
1 oz
Ginger
1
Green onion
2 tbsp
Orange, Zest
2
Eggs, Whole
2 tbsp
Soy sauce
1 1/2 cups
All purpose flour
2 tsp
Black pepper
2 tsp
Cayenne pepper
2 tsp
Corn starch
2 tsp
Cornmeal
1 tsp
Cornstarch slurry
2 tsp
Kosher salt
2 tsp
Sesame seeds, Roasted
1 tbsp
Olive oil
2 tsp
Sesame oil
1 cup
Orange juice