INGREDIENTS
275 g
(~5 large) whole eggs, large whole
400 g
(~1 3/4 cups, packed) light brown sugar, packed light
290 g
All-purpose flour
256 g
Chocolate, unsweetened
1 g
Fleur de sel
415 g
Granulated sugar
135 g
Milk chocolate chips
2 g
Salt
135 g
Semi sweet chocolate chips
20 milliliters
Vanilla extract
340 g
Butter, unsalted