INGREDIENTS
8
slices Bacon
20 oz
Ground beef
2/3 cup
Baby carrots
4
Celery stalks
2
Garlic cloves
2
Onion, large
1
Parsley, fresh
2 1/2 cups
Chicken stock
2 dashes
Hot sauce
2 tsp
Worcestershire sauce
7 tbsp
Flour
1/2 tsp
Pepper
1/2 tsp
Salt
1
Croutons, Homemade
3 tbsp
Butter
3 cups
Cheddar cheese, good grated
2 cups
Milk or half and half