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Italian Meatloaf

Michael Chiarello : Food Network
  • 75 minutes
  • Serves 4

INGREDIENTS

3

lbs Ground beef

1/2 cup

Basil, leaves

4 tsp

Garlic

2

Onions, medium

2 tbsp

Parsley, leaves

4

Eggs

2 tbsp

Balsamic vinegar

1 cup

Marinara sauce

2 tbsp

Worcestershire sauce

1/2 tsp

Black pepper

2

Red peppers, small

1 tsp

Salt

3/8 cup

Olive oil, extra-virgin

1 1/2 cups

Breadcrumbs

2 cups

Parmesan, grated