Favoreats
Favoreats LLC
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INGREDIENTS
1
flank steak
1 1/3 cups
Flat-leaf parsley, fresh leaves
2
Garlic cloves
1/4 cup
Green onions
2 tbsp
Horseradish, prepared
1/4 tsp
Black pepper
3/4 tsp
Salt
3 tsp
Olive oil
2 tbsp
Red wine vinegar
1 tsp
Cumin, ground
1/4 cup
Water