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Classic Homemade Tabbouleh Salad

Dhwani Mehta
  • 5 minutes
  • Serves 2

INGREDIENTS

1 cup

Cucumber

2 tbsp

Mint, leaves

1/2 cup

Onion

1

bunch Parsley, Fresh

1 cup

Tomatoes

2 tbsp

Lime juice

1/4 cup

Bulgur wheat / daliya

1/2 tsp

Red chili powder

1

Salt

2 tbsp

Olive oil, Extra virgin