INGREDIENTS
2 lb
ground beef
1/2 lb
good quality pork sausage
2 1/2 tsp
salt
1/2 tsp
ground black pepper
2 tsp
ground onion powder
2 tsp
ground garlic powder
1/4 tsp
red pepper flakes
2
lightly beaten eggs
16 oz
canned diced tomatoes (DRAINED)
1 cup
quick cooking oats
2/3 cup
ketchup
4 tbsp
brown sugar
2 tbsp
Dijon mustard