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Old Fashioned Lemon Chess Pie

Loaves and Dishes
  • 60 minutes
  • Serves 8

INGREDIENTS

1

store bought pie crust (I use the ones in the refrigerated section that are near the canned biscuits usually - Pillsbury brand.)

2 cups

Sugar

3 tbsp

cornmeal

1 tbsp

all purpose flour

1/4 tsp

salt

4

large eggs - beaten well

1/4 cup

unsalted sweet cream butter - melted and cooled

1/4 cup

evaporated milk

The zest of one lemon

The juice of 3 lemons (about ¼ cup juice)