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Roasted Tomato Basil Soup

Two Peas & Their Pod
  • minutes
  • Serves 4 to 6

INGREDIENTS

2 1/2 lb

Roma tomatoes, cut in half lengthwise

4 tbsp

olive oil, divided

Salt and pepper, to taste, for seasoning tomatoes

1

medium onion, chopped

4 cloves

garlic, minced

red pepper flakes

1 cup

freshly chopped basil

1 15 ounce can

diced tomatoes

4 cups

vegetable broth (you can use chicken broth)

Salt and pepper,