INGREDIENTS
2
Eggs
3/4 cup
Coconut milk, unsweetened
3
Tablespooons unsweetened coconut milk
2 cups
All-purpose flour
2 tsp
Baking powder
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
3/4 cup
Sugar
1/4 cup
Coconut oil
1
Coconut, toasted
1 1/4 tsp
Coconut extract
2 tbsp
Butter