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Tweedies a.k.a. Tweed Squares

Barry C. Parsons
  • 50 minutes
  • Serves

INGREDIENTS

2

Egg yolks

2 tsp

Baking powder

1 cup

Chocolate chips

1 oz

Dark chocolate

1 1/2 cups

Flour

1 1/2 cups

Icing sugar

1/2 tsp

Salt

2/3 cup

Sugar

1 tsp

Vanilla extract

1 cup

Butter

1

Little milk

1/2 cup

Milk