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Asian Beef and Cabbage

Bev Cooks
  • minutes
  • Serves

INGREDIENTS

1 lb

Bison

1

napa cabbage

5

Garlic cloves

1

1-inch chunk Ginger, fresh

2

Limes

1/2 cup

Loose fresh mint

1

Small handful Microgreens

4 tbsp

Soy sauce

1

Jasmine rice, Cooked white

1

Salt and pepper

2 tbsp

Olive oil, extra-virgin