INGREDIENTS
1 1/4 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1/2 cup
unsalted butter (1 stick, room temperature)
1/2 cup
dark brown sugar (firmly packed)
6 tbsp
granulated sugar
1
large egg (room temperature)
1 tsp
vanilla extract
1 1/2 cups
chocolate chips (I used dark chocolate chips)
1/2 cup
toasted coconut chips
1/2 cup
slivered almonds (toasted)