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Cowboy Cornbread Trifle - A Savory BACON Loaded Side Dish

erecipecards.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1

Batch Cornbread (I used a Box of Jiffy Cornbread mix)

BUT Let's dress the simple box up a bit... Replace the suggested milk with Sour Cream (for Creamier bread)

THEN... Add 4 TBS Milk

THEN... Add 2 Medium Jalapeno Peppers to the batter, cored, stems, seeds and white membrane removed and minced

FOR THE BACON LAYER... 1 Pound Thick Slice Bacon, cut into 1 inch squares, divided, save 1/4 cup, dice finer for garnish on the top

FOR THE WHITE CREAMY LAYER...

1 1/2 cups

Mayonnaise

1 cup

Ranch Salad Dressing

FOR THE COWBOY SALSA

1 cup

Chopped Tomatoes

1/2 cup

Green Bell Peppers, Chopped

1/2 cup

Sweet Vidaia Onion

2 oz

Cans Spicy Chili Beans, drained and rinsed

2

-1/2 Once Whole Kernal Sweet Corn

FOR A CHEESE LAYER, I used 8 ounces Smoked Cheddar Cheese, freshly shredded

FOR GARNISH, 4 Green Onions, thin sliced