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Favoreats

Favoreats LLC

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Southern Coconut Cake

Marye Audet
  • 45 minutes
  • Serves 12

INGREDIENTS

4

Egg whites

1/2 cup

Raspberry jam

1 tsp

Vanilla bean paste

2 tbsp

Baking powder

6 cups

Cake flour

1 tsp

Coconut flavoring

1/4 tsp

Cream of tartar

1/2 cup

Powdered sugar

1/2 tsp

Salt

2 1/2 cups

Sugar

1 cup

Coconut oil, organic

3/4 cup

Coconut - divided use

5 cups

Heavy whipping cream

1 1/2 cups

Milk

2

4-serving size boxes white chocolate instant pudding

1/2 cup

Clear coconut rum

2 tbsp

Coconut rum